Author = S. A. Mortazavi
Number of Articles: 2
1. The Effect of Spray Dryer Atomizer Speed on Casein Micelle Size and Physicochemical Properties of White Cheese

Volume 10, Issue 1, Winter and Spring 2020, Pages 103-109

M. Yousefi Jozdani; M. Goli; S. A. Mortazavi


2. The Effect of Different Solvent Systems on Some Chemical Properties of Pistachio Nut Oil Contaminated with Aflatoxin

Volume 05, Issue 1, Winter and Spring 2015, Pages 1-13

N. Ahmadi Kamazani; S. A. Mortazavi; M. Ebrahimi Tajabadi; , M. Hasani; M. Ghotbi