Keywords = Inulin
Number of Articles: 3
1. Effect of Inulin and Resistant Starch on Some of Qualitative Properties of Baguette Bread

Volume 10, Issue 2, Summer and Autumn 2020, Pages 19-28

R. Moghaddasi; S. Movahhed; H. Ahmadi Chenarbon

2. The Vaibility of Probiotic Bacteria and Characteristics of Un-cultured Cream Containing Inulin

Volume 09, Issue 1, Winter and Spring 2019, Pages 77-84

A. Farrokh; M. R. Ehsani; N. Moayednia; R. Azizi Nezhad

3. The Effect of Oligofructose, Lactulose and Inulin Mixture as Prebiotic on Physicochemical Properties of Synbiotic Yogurt

Volume 04, JFBT(Vol.4 - No.2), Summer and Autumn 2014, Pages 33-40

A. R. Aghajani; R. Pourahmad; H. R. Mahdavi Adeli